Hey, what's cookin'?! I had some White Chili cookin' over here! Yep, that was my latest recipe in my Cooking Challenge. I found the recipe here and I actually thought it was pretty good! It was very beany but I didn't mind because I looooove me some beans!
There was only one thing I did differently. In the recipe, she said it was a little soupy and it's probably because the recipe said to not drain the beans. Since I'm not big on soupy stuff, I drained one of the cans and mine turned out perfect! Oh, and adding a bit mozzarella cheese made it even better!!!
Using my rating scale:
1 - Dear recipe, RIP. Laters, Shari
2 - I'll cook it again....if I'm cooking for someone I don't like.
3 - Eh, if I already have the ingredients, I may whip it up.
4 - I like you, but I'm not in love with you.
5 - Get in my belly!
I give the White Chili a.......4.5
I would've given it a 5 if I didn't eat it for 4 days in a row and got slightly burnt out on it.
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